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Sizzle Up Your Keto with Certified Piedmontese: The Butcher Shop for Savvy Keto Queens

Hey Keto Queens! Are you tired of the same old chicken and fish on your keto journey? Craving a juicy steak but worried about carbs? Buckle up, because today we're diving into the world of Certified Piedmontese, a premium meat brand that's about to become your new keto BFF.




What's the Beef with Certified Piedmontese?

This ain't your average cow, y'all. Certified Piedmontese cattle boast a unique genetic makeup that makes their meat a keto dream come true. Here's why:

  • Naturally Lean: These cows have less intramuscular fat than other breeds, translating to fewer carbs and more protein per serving. Think 20-30% less fat – win!

  • Superior Flavor: Due to their leanness, Certified Piedmontese beef packs a more intense, beefy flavor. Every bite is a delicious explosion, satisfying your taste buds without derailing your ketosis.

  • Grass-Fed and Finished Options: Many of their selections are grass-fed and finished, which means they're naturally higher in healthy fats like Omega-3s and lower in inflammation-causing Omega-6s. Bonus points for overall health!

  • Beef Club: Choose your subscription level and Certified Piedmontese's experienced team will handcraft your subscription of premium beef every month or four times a year. Click the link below to enjoy 30% off!



Keto Delights:

Grass Fed Beef Split Marrow Bones: Looking to take your next keto diet to the next level? Or maybe you'd like to stew your own healthy and flavorful beef broth or elevate your steak dinner?

Either way, Certified Piedmontese grass fed, grass finished split marrow bones are a great choice. They’re split lengthwise to provide easy access to the rich marrow, which is full of nutrients like calcium, zinc, iron, vitamin A, omega 3 fatty acids, and collagen to encourage healthy skin and joints. Throw them in a stock pot with your favorite broth ingredients or roast and spread onto toast or your favorite cut of Certified Piedmontese beef. All Certified Piedmontese products are verified all-natural and raised without hormones or antibiotics. [4 half bones per order, packed 2 half bones per package]. Just what the doctor ordered to compliment your keto diet!


Keto Cuts to Crave:

Now for the fun part – choosing your weapon! Certified Piedmontese offers a variety of keto-friendly cuts:

  • Center Cut Ribeye Steaks: Certified Piedmontese ribeye steaks are melt-in-your-mouth tender—but with about half the fat and calories of a traditional ribeye. With loads of flavor and unbeatable texture, it’s a steak lover’s dream—whether seared on the grill or in the pan. Click the link below to enjoy 10% off.


  • New York Strip Steaks: A perfect balance of texture and tenderness makesCertified Piedmontese New York strip steaks true crowd-pleasers. A steakhouse favorite enhanced by the natural tenderness of the Certified Piedmontese breed, this cut delivers delicious, boneless perfection and a true taste of real Nebraska beef.


  • Flat Iron Steaks: The flat iron, which comes from the flavorful chuck, is the second most tender cut on the animal behind only the tenderloin. The Certified Piedmontese flat iron steak is even more tender because of the natural properties of the Piedmontese breed. Even better, with only 2 grams of fat and 120 calories per serving, it’s also incredibly healthy—and unbelievably delicious.


  • Sirloin Steaks: The Certified Piedmontese sirloin filet is an incredibly healthy steak that’s also juicy, flavorful, and tender. A mere 0 grams of fat and 110 calories per 4-ounce serving delivers a delicious center-of-the-plate steak that’s elegant enough for guests and easy enough for a weeknight dinner. The sirloin filet’s tastiness rivals the tenderloin, but for a great value.


Beyond the Beef:

Remember, Certified Piedmontese offers more than just beef! Check out their:





Skinless Pork Belly: Turn it into bacon or cut it up into the ever popular pork belly burnt ends!




The Final Sizzle:

Certified Piedmontese is a game-changer for keto dieters who crave high-quality meat without sacrificing their macros. With its superior flavor, nutrient profile, and diverse selection, it's time to upgrade your keto routine and experience the Certified Piedmontese difference. So, what are you waiting for? Head to their website or find a local retailer and fire up your grill – keto just got a whole lot more exciting!


Now, because I love sharing my discoveries and I believe in transparency, I have to tell you that there are affiliate links throughout this post. That means if you click on one and make a purchase, I might earn a small commission at no extra cost to you. It's a win-win – you get to explore all the delicious beef Certified Piedmontese has to offer, and I get to keep bringing you my fabulous finds and reviews.


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